![]() ![]() Information courtesy of GardeningKnowHow. Thyme leaves can also be dried by spreading them on a cookie sheet for a day or so in a warm dry area. The stems can be stewed in stock to release their flavor but remember to strain them out. Pick off the leaves or simply run your thumb and index finger down the length of the stem to push off the leaves.Ĭhop the leaves or add them whole to sauces, soups and other dishes. You can start using your thyme as soon as the plant has plenty of foliage. Growing thyme indoors allows you to have a constant ready supply of fresh seasoning. Begin by exposing the potted thyme to a semi-shade location to acclimate it to outdoor light and temperatures. Thyme growing indoors will benefit from relocation to the outdoors in summer. Thyme plants divide easily when repotted to reproduce even more plants. You’ll know it’s time when the roots are growing out of the bottom of the container. Removal of flowers increases foliage production.Ĭontainer grown thyme needs to be repotted every season or two depending on the size of the pot and rate of growth. Trim off flowers and dry them for a sachet or use them in tea. Water completely each time but allow the pot to dry before watering again.įertilize thyme with a weak solution of fish emulsion or liquid seaweed, diluted by half every two weeks.Ĭut back overly woody stems on the thyme plant to force fresh new growth. Herb care for plants indoors is much the same as for those outdoors. Growing thyme inside will require temperatures in the daytime around 60 F or more. Once the thyme has been planted, place the container in a southern- or western-facing window if possible. The best results will be found when thyme is planted where it receives six hours of daylight. Thyme can tolerate indirect light, which makes it perfect for the kitchen herb garden. ![]() The container should have at least one large drainage hole.Ī good mix of sand, potting soil, peat moss and perlite will provide adequate nutrients and drainage. Other types of pots will suffice, but a clay pot will allow the thyme herb to dry out between watering and prevent overly wet roots as thyme isn’t tolerant of soggy root conditions. For the most flavor from your herbs, trim cuttings right before or as the plant flowers. An excellent container for growing thyme is a clay planter. If the thyme is at least 4-5 inches across in diameter, it has matured and is ready for harvest You can harvest fresh thyme periodically throughout the growing season, spring and summer. Thyme is both a culinary and aromatic herb. Growing thyme inside is one of the easiest indoor herbs to cultivate. Growing thyme indoors requires plenty of sunshine and well drained soil. It adds a delicate aroma and almost grassy spice to any dish. What could be better than having the scents and flavors near at hand in the kitchen? Thyme is a useful herb that can be used in a variety of ways. Fresh available herbs are a delight for the home cook. ![]()
0 Comments
Leave a Reply. |